Effect of glycaemic index on body weight

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Effect of glycaemic index on body weight

Dietary carbohydrates result in different postprandial blood glucose and insulin responses, depending on the rate of digestion. The glycaemic index (GI) classification allows for ranking foods according to their effect on the glycaemic response: a high glucose response (high GI) or low glucose response (low GI). There has been great interest in recent years in whether low-GI foods are more sati...

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ژورنال

عنوان ژورنال: Scandinavian Journal of Nutrition

سال: 2005

ISSN: 1102-6480,1651-2359

DOI: 10.1080/11026480510037110